Put the yeast in ⅓ cup of warm water,add the honey and wait for bubbles to form. It should take about 10 min
In a bowl mix togeter the flour and the salt
Add the water with the yeast and start mixing together
Add the water (There isn't a right amount of water, the dough has to be soft but not sticky, so just add it little by little.
Add the oil
Put some flour on the table or cuttingboard and knead the dough for about 10 min, until the dough becomes nice and smooth
Cover the dough and let it rest for 2 to 3 hrs
When the dough has doubled in size you can grab some pieces of 90 g each and make a ball
Push the inside of the ball pushing with your fingers and try to shape it to a form a circle
Use a rolling pin and make the circle bigger (about ⅓ of a inch thick)
You can draw a halloween shape and cut it out, when you shape is ready you can put it on top of the dough and cut the dough following the shape
Put the frying oil on a pot on medium, when the oilis ready start frying the dough
Let it fry for 1 to 2 min and as soon as the border of the dogh start to golden, flip it and fruy the other sde for 1 min