Pizza fritta (fried pizza), called Montanara is a famous Neapolitan, Italian street food. It started to be around after the 2nd worldwide war when there was a lot of poverty around, it is in fact made of very simple ingredients. It’s soft, it tastes and …
Taralli are traditional Italian savory snacks made of boiled and baked dough, similar to breadsticks, pretzels and crackers, but they have their own specific taste and texture. There are many different flavors. Some of the spices used are fennel seeds, anise seeds, chili powder, onions, …
Grittibänz is a Swiss slightly sweet bread man, traditionally made on December 6th for the celebration of St. Nicholas Day. The taste is very similar to challah, or zopf, the traditional Swiss bread, but with a hint of lemon. In the weeks leading up to …